{"id":2265,"date":"2025-11-13T15:15:10","date_gmt":"2025-11-13T15:15:10","guid":{"rendered":"https:\/\/jensand.dk\/wordpress\/?p=2265"},"modified":"2025-11-13T15:18:23","modified_gmt":"2025-11-13T15:18:23","slug":"hotsauce","status":"publish","type":"post","link":"https:\/\/jensand.dk\/wordpress\/hotsauce\/","title":{"rendered":"Hotsauce"},"content":{"rendered":"<p><a href=\"https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-2266 alignleft\" src=\"https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet-225x300.jpg 225w, https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet-766x1024.jpg 766w, https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet-768x1026.jpg 768w, https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet-1150x1536.jpg 1150w, https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet-1533x2048.jpg 1533w, https:\/\/jensand.dk\/wordpress\/wp-content\/uploads\/2025\/11\/Fermentering-til-hotsauce-startet.jpg 1621w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/a>5 alm l\u00f8g i kvarter<br \/>\n10 fed hvidl\u00f8g &#8211; h\u00e5ndknust<br \/>\nca. 30 gr ingef\u00e6r<br \/>\n2 \u00e6bler i kvarter<br \/>\n400 gr. snackpeber groft sk\u00e5ret<br \/>\n2 \u00e6bler &#8211; i kvarter<br \/>\n400 gr. thaichili<\/p>\n<p>Saltlage 3 &#8211; 3,5 % ca. 2 liter<\/p>\n<p>Sat over 12\/11-2025<\/p>\n<p>Ventetid 3 til 7 uger inden n\u00e6ste skridt.<\/p>\n<p>&nbsp;<\/p>\n<p>Billede med et 3 liters glad med ting til at holde gr\u00f8ntsagerne ned og l\u00e5g med bobleventil. Glasser er p\u00e5 3 liter.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>5 alm l\u00f8g i kvarter 10 fed hvidl\u00f8g &#8211; h\u00e5ndknust ca. 30 gr ingef\u00e6r 2 \u00e6bler i kvarter 400 gr. snackpeber groft sk\u00e5ret 2 \u00e6bler &#8211; i kvarter 400 gr. thaichili Saltlage 3 &#8211; 3,5 % ca. 2 liter Sat over 12\/11-2025 Ventetid 3 til 7 uger inden n\u00e6ste skridt. &nbsp; Billede med et 3 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"link","meta":{"_links_to":"","_links_to_target":""},"categories":[189,190],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/posts\/2265"}],"collection":[{"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/comments?post=2265"}],"version-history":[{"count":3,"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/posts\/2265\/revisions"}],"predecessor-version":[{"id":2270,"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/posts\/2265\/revisions\/2270"}],"wp:attachment":[{"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/media?parent=2265"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/categories?post=2265"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jensand.dk\/wordpress\/wp-json\/wp\/v2\/tags?post=2265"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}